Sunday, August 29, 2010

What's for Dinner? Chicken Bruschetta

Ok, so I really had it for lunch today, but I'm not starting a 'What's for Lunch?' series. So anyway, I bought some tomatoes the other day for a different recipe that I'll blog about later. Buying tomatoes in our house is a rare thing because Glenn hates them. He'll eat tomato sauce, but a fresh tomatoe? Forget about it. A small and insignificant thing, but one for the "+" side of deployment I suppose.

I also had some basil in the fridge that was quickly going bad, so I need to use up both...allrecipes.com to the rescue and I found Chicken Bruschetta on Garlic Bread. I didn't have green onions or fresh garlic so those got exnayed, I used garlic powder instead. It worked.
The recipe also called for canned tomatoes, but like I said, I used fresh. I also used some boiled/shredded chicken instead of canned chicken. It was yummy! A perfect, light summer lunch. And have I told you about my love for feta cheese? More recipes with feta cheese to come!

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